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Meastelo Brazilian coffee

Green coffee Meastelo 250g beans

(1 customer review)

€6.50

Green coffee Meastelo is unroasted, rare coffee beans straight from the plantation which is prepared specifically for people who want to take advantage of the properties of green coffee. Foundation of Green coffee Meastelo is famous Arabica Brazil Santos fine cup – an excellent coffee with a special, honey flavour-enhanced sweet note. This variety is characterized by low acidity, gentleness and allure intense aroma.

Full quality certificate provided.

Green coffee is the coffee bean that has not been roasted, but you can roast it yourself! Check out our tips on how to roast green coffee!

 

  1. Preheat the oven to 190-200 Celsius.
  2. Distribute the green coffee beans evenly on a clean baking tray. Each of the coffee beans should touch the baking tray directly. The beans should not be on top of each other. The beans grow larger as they roast, although their weight decreases. When breaking down grains, remember that.
  3. Firing lasts from 10-20 minutes, depending on the type of coffee and the degree of burning you want to achieve.
  4. After firing for about 10 minutes, turn the beans over.
  5. After obtaining the desired colour, pull out the baking tray and quickly cool the coffee by pouring it into a cold container, stirring constantly.IMPORTANT! When roasting coffee, do not open the oven too often so that it does not lose heat.

 

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Description
Arabica Brazil Santos fine cup is an excellent coffee with a special, honey flavor enhanced sweet note. This variety is characterized by low acidity, gentleness and allure intense aroma.
Green beans ground Arabica Brazil Santos fine cup, prepared specifically for people who want to take advantage of  properties of green coffee.
We adjust the amount of brewed coffee to suit your taste preferences. The milled grain pour boiling water and brew about 3-4 minutes.
Coffee beans should not be grind in the mill because they are too hard and could destroy it.
You will find ground green coffee in our offer.

Few steps how to prepare the perfect green coffee

Step one: Crush or grind (finely to coarsely) the green coffee beans – depending on the desired intensity of the drink.
Step two: Put the ground green coffee in a cup and pour hot water over it (approx. 90 ° C).
Step three: Let stand for about 3-5 minutes and then filter the broth through a fine sieve.
Step four: The green coffee beverage is now ready to drink! You might want to refine it with sugar, honey or cardamom.
Green coffee beans are suitable for using on any roasting machine
Additional information
Package

high-quality bag with zip and valve
Reviews (1)

  1. David (verified owner) –

    Great alternative for roasted coffee !

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